Sparkling and vibrant, Doris was born and raised in Lugano (TI) in a family of expats.

 She began her career in event management during high school, helping with birthdays and weddings in a restaurant by the lake in her hometown.

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After arriving in the canton of Vaud for her studies, Doris soon completed a Bachelor in Management HEC Lausanne and a Diploma in Digital Marketing. She decides to stay there and launch  her own company in 2017, CANNELLE REBELLE, with the purpose to use her passion to serve others.

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In order to acquire gastronomic legitimacy, she attends the courses organized by Gastro Vaud and obtains the Certificate d'aptitudes (ex- restaurant patent).

What began as an event and creative catering service, has evolved over the years into consultancy and content management, while continuing to work in event management.